As I drove down into this valley for a goat milk barter, I was able to spot this Eagle and capture it in a photo. It’s nice that when I drive in the country, it’s easy to stop in the middle of the road to take a picture because there usually is no one else on the road! Notice the Eagle is carrying his lunch! It is so nice to see these beautiful birds, I’d say we don’t go a whole week without seeing one. We used only see them during migratory changes, so this has been a treat!
It’s been so ridiculously cold that soup for breakfast, lunch and dinner is fine with me, and this was some of the best Tortilla Soup I have made. A wonderful combination of chicken stock from our chickens, tomato sauce from last year’s tomatoes, and all kinds of summer veggies from the freezer. The tortillas are locally made and the cheese is made about 45 minutes away from here and is about the best Cheddar in our book! I don’t do a lot of purchasing of food these days but when I do, I love buying locally made products!
I’ve started doubling up on my bread making, seems we are going through it more quickly, as mostly it’s soup and sandwich or soup and bread for at least one meal a day. Temperature today was a high of 3, but mostly it was below zero all day and who really wants to discuss the wind chill numbers, right?
We had some great news! Last summer when we came upon all the extra fire wood, due to the tornado by Hubby’s folks house, we thought it wouldn’t be dry till next year, and right about now, the wood chore is getting a bit old, so when hubby tried out a bit of it from one of the full wood cribs, we found out it was dry enough. It has really lessened chore time for hubby! It will be nice for him to coast for a bit!